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Is it the increasing amount of cover cropping and minimum tillage? Is it the mild winters wešve had in recent years? Whatever is responsible, some unusual insect pests are showing up in our soybean fields.
We are seeing a lot of minimum tillage soybean fields with two unusual insects. A dark bronze, metallic colored, fast moving ground beetle has been collected from several fields. Eric Day at the Virginia Tech Insect ID Lab has identified it as a member of the genus Amara. A large genus with over 100 species in North America, the adults is reported to be plant feeders. Are these beetles responsible for feeding damage to soybean seedlings? We are not sure. And, why are we seeing so many this year, especially in minimum tillage fields? Again, we are not sure.
Another new insect found in several soybean fields has been identified by Eric as Sehirus cinctus, or, white margined burrower bug. It is a small (4-7mm), shiny blue-black insect with a white margin at the posterior end. Unlike most burrowing bug species (some of which can be agricultural pests in crops grown in sandy soils), Sehirus cinctus lives its life aboveground, feeding on the developing seeds of mints and nightshades. It is frequently seen feeding on henbit (a common weed in the mint family) and horsenettle (a member of the nightshade family). Despite its sometime alarming numbers, this tiny bug is reportedly not harmful and will not affect the growth or development of its host plants. Is it a new pest of soybean? Will it be a problem in future years? Why is it showing up this year, especially in minimum tillage fields? We have no answers as yet.
Thrips have also been more abundant this year compared with past years and damage to soybean seedlings seems to be more extensive, at least in some areas, than in previous years. Why do thrips populations seem to be on the increase? Is it because of mild winters that favor their survival and the plants they over-winter on? Is it because of the increase in winter cover crops and small grains, which they develop on before migrating to spring planted crop seedlings such as cotton, peanuts, and soybeans? More and more producers are spraying insecticides on soybeans for thrips control. Is thrips damage to soybean seedlings really a threat to yield? Are the sprays paying off? Are thrips responsible for vectoring viruses into the soybean crop? These are all good questions, but ones that will require a lot of field research before we can make good management recommendations. We do have some preliminary field tests in place to begin gathering information. But it will take time.
New pests and old pests on the increase are we seeing these changes due to changes in our agricultural practices, coupled with changes in weather patterns? Food for thought and new work for those of us in pursuit of good pest management programs.
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Double-crop soybeans should have emerged by now and evaluation of the stand is needed. Poor stands will likely occur at one time or another and producers need to be aware of the potential yield loss from those deficit stands and the cost of replanting. Soybeans have a high capacity to compensate for low plant populations and gaps in the row. However, little time exists for this compensation with late-planted soybeans. Still, replanting is not usually the best option because on average, soybean yield is now decreasing at a rate of approximately _ bushel per acre with each day delay in planting. Therefore, in most cases, I would not advise replanting. Use the following guidelines when evaluating the stand. Because there are interactions between soybean maturity group, row spacing and soil type, the yield loss tables shown below are only estimates; but, they should serve as good guidelines.
Determine profitability of replanting. Subtract your cost of replanting from your estimated gain from replanting.
| Plants/foot | Row Spacing (") |
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| 24 | 15 | 7.5 | |
| (Plant Population in 1,000's/acre) | |||
| 1 | 22 | 35 | 70 |
| 2 | 44 | 70 | 140 |
| 3 | 65 | 105 | 210 |
| 4 | 87 | 139 | 278 |
| 5 | 109 | 174 | --- |
| 6 | 131 | 209 | --- |
| 7 | 152 | 244 | --- |
Table 2. Hula-hoop method for determining drilled soybean populations.
| No. of Plants |
Inside Diameter of Hula Hoop |
||||
| 30" | 32" | 34" | 36" | 38" | |
| (Plants in 1,000's per acre)* | |||||
| 6 | 53 | 47 | 41 | 37 | 33 |
| 10 | 89 | 78 | 69 | 62 | 55 |
| 14 | 124 | 109 | 97 | 86 | 77 |
| 18 | 160 | 140 | 124 | 111 | 100 |
| 22 | 196 | 172 | 152 | 136 | 122 |
| 26 | 231 | 203 | 179 | 160 | 144 |
| * Plants/acre = no. plants ÷ (3.14 * r2 ÷ 43,560 ft2) where r = radius of hula hoop in feet. |
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Table 3. Yield response of double-crop soybeans to deficit stands.
| % Stand lost to gaps | Remaining Plant Pop (1,000's/A) |
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| 180 | 140 | 100 | |
| 0 | 100 | 95 | 88 |
| 10 | 98 | 93 | 86 |
| 20 | 96 | 90 | 83 |
| 30 | 93 | 87 | 80 |
| 40 | 89 | 83 | 76 |
| 50 | 84 | 78 | 71 |
| 60 | 78 | 73 | 65 |
| *Yield losses assume that soybeans were planting soon after wheat harvest (mid- to late-June). | |||
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Manganese. Unless soils have been excessively limed, applications of micronutrients (Mn, Fe, Cu, Zn) are not usually needed. Soils in the pH range of 5.6 - 6.3 can usually supply enough nutrients to meet soybean requirements. However, over-liming (pH > 6.5) can induce deficiencies. Manganese (Mn) deficiencies are the most common. Mn deficiencies are characterized by interveinal chlorosis occurring in the new growth and are generally restridted to the top of the plant. To overcome Mn deficiency, apply _ lb. chelated Mn (elemental basis) or 1 lb. inorganic Mn (elemental basis) per acre to the foliage upon appearance of symptoms and prior to bloom. More than on application may be needed. If fields have a consistent history of Mn deficiencies, it may be wise to make the application even before symptoms appear. This will prevent any growth cessation and potential yield loss between the time the deficiency is observed and when the problem can be corrected.
An additional word of caution is needed regarding tank-mixtures of Mn with Roundup herbicide in Roundup-Ready soybeans. Henry Wilson, Weed Scientist at the Eastern Shore AREC has found that tank mixtures of Roundup and Mn lower the effectiveness of the herbicide on several weed species. Higher rates of Roundup will be needed to obtain adequate weed control if the combination is used. Therefore, one should make separate applications or adjust the Roundup rate.
Boron. We have conducted extensive tests on the potential for increasing soybean yield with R3 (pod initiation) and R5 (early seed fill) applications of boron (B) to the soybean foliage. In the lower Southeast, Georgia in particular, they are seeing consistent benefits from such an application. However, 3 years of experiments in Virginia have not revealed any response to these late-season applications, regardless of yield potential, B rate, row spacing, or variety selection. We concluded that native B levels of 0.1 to 0.2 ppm as determined by the Mehlich I extraction appeared to be adequate to achieve high yields in Virginia. This was validated by tissue analysis showing B content within or above the sufficiency range set forward for soybean production. Therefore, I see no reason to apply B to soybean in Virginia unless tissue analysis indicates a deficiency.
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The following table indicates sufficiency ranges for most of the nutrients required by soybeans. If the sample results fall within or above these ranges, no action is needed.
| Nutrient | Low | High |
| Macronutrients | --------(%)-------- | |
| N | 4.25 | 5.00 |
| P | 0.30 | 0.50 |
| K | 1.75 | 2.50 |
| Ca | 0.50 | 1.50 |
| Mg | 0.25 | 0.80 |
| S | 0.20 | 0.60 |
| Micronutrients | ------(ppm)------ | |
| Mn | 20 | 200 |
| Fe | 50 | 300 |
| B | 25 | 60 |
| Cu | 6 | 30 |
| Zn | 20 | 50 |
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American Soybean Association NewsThe FDA has published its final rule that soy protein included in a diet low in saturated fat and cholesterol may reduce the risk of coronary heart disease by lowering blood cholesterol levels. ASA along with other soy industry partners was successful in petitioning FDA for this new labeling claim. Now, food labels may contain messages such as "25 grams of soy protein a day, as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease." It is estimated that the use of soybeans in food will increase at a rate of 10% per year for the next 5 years, up from about 37 million bushels to more than 60 million bushels.
House passes Permanent Normal Trade Relations (PNTR) with China! Of the $13 billion worth of all U. S. products exported to China in 1999, nearly $900 million (> 6% of total U. S. exports) was soybeans, soybean meal, and soybean oil. According to industry estimates, demand for soybeans in China could double in the next 5 to 10 years. Strong grassroots membership support can give ASA the leverage to increase markets for U. S. soybeans. Thanks to all of you who contacted your congressmen in support of passage of PNTR!
ASA Working To Secure Oilseed Payments for 2000 |
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Sincerely,
David L. Holshouser