VIRGINIA SOYBEAN UPDATE

Volume 1, No. 5, September/October 1998


Index

Production Update

Total U. S. soybean production is predicted to be a record 2.9 billion bushel crop, up 7 percent from last year. Record soybean acreage plus a forecast yield of 40.6 bushels (the second highest on record) are to account for the large harvest. Very favorable growing conditions have occurred over most of the Mid-West and the crop is ahead in maturity. Unfortunately, Virginia producers have not been so lucky. Yields are forecast to only average 22 bu/A, very similar to last year. Only the southeastern portion of the state will likely experience average or above average yields. Northeast Virginia seems to be the most devastated by the drought.

Demand for the soybean crop is of course being affected by the Asian economic crisis, but is still reasonably high. Demand picked up slightly due to lower prices, but ending stock predictions increased due to the predicted increase in production. Ending stocks are predicted to reach 485 million bushels, the largest since 1985/86 stocks of 536 million bushels. Using Dr. David Kenyon's price-stocks graph below, one can see why U. S. soybean prices are being forecast at $4.65 to 5.35 per bushel, the lowest price since 1986-87. . Still, the ending stocks-to-use ratio is only 18.4%, lower than the 28.5% level in 1985/86.

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Late-Season Trouble-Shooting

Late-season is a good time to trouble-shoot the soybean crop for disease, nematodes, soil compactions, etc. Stem and root rot diseases began showing foliar symptoms during September. Likewise, problems with nematodes and soil compaction begin revealing themselves. It would be wise to walk the fields regularly and note these problems. Although it may be too late to do anything about the problem this year, it can dramatically affect future years' crops. If disease or plant problems are suspected, take soil and/or tissue samples and take them to the nearest Cooperative Extension office or diagnostic lab.

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Soil Sampling

Fall is the best time to sample for fertility and nematodes. Below are some guidelines.

Sampling for Nematodes: Samples should be taken in September while the population is at its peak. Samples taken after harvest will not be as reliable due to the nematode population decline. Composite 20 1-inch diameter soil cores taken in a systematic zig-zag pattern over a 5-acre area. For larger fields with similar soil type and cropping history, select 2 to 5 random, representative 4 to 5 acre sections for field and follow the above procedures. Insert the sampling tube at a slight angle under the plant to a depth of 8 to 10 inches. This will insure that soil and roots are included in the sample. Thoroughly mix the soil from all cores and place in plastic or plastic-lined bags. Nematodes in the sample must arrive alive to be properly identified. Keep the samples in cool storage (refrigerator) until ready to ship. Do not store the samples for more than 2 days. Samples can be analyzed at Virginia Tech's Plant Disease Clinic and Nematode Assay Lab. Forms for preditive nematode assay can be found at County Extension offices.

Fertility Sampling: Soil fertility samples have been traditionally taken during the fall of the year after crops have been harvested, but they can be taken anytime during the year. Take a sample for each different soil type and for land that will be managed differently from the rest of the field. Take around 20 soil cores per sample at a depth of approximately 8 inches, again walking a systemic zig-zag pattern through the field. Thoroughly mix all cores together in a plastic pail before filling the soil sample box. Samples can be sent to the Virginia Cooperative Extension Service Soil Testing Lab or another private laboratory.

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Harvesting Soybeans

Harvest is rapidly approaching and some harvest tips may need reviewing. Generally, it is recommended that soybean harvest begin as soon as the moisture content drops below 15% if drying facilities are available to avoid excessive field losses. If delaying harvest until moisture drops below 13%, one should begin harvest as quickly as possible. Successive wetting and drying of soybeans after seed moisture has reached 13% increases the likelihood of shattering and related pre-harvest losses.

Harvest losses can be divided into 4 basic categories: pre-harvest losses, cutter bar (header) losses, cylinder (rotor or threshing) losses, and splitting (straw walker) losses. Although it is not possible to achieve zero harvest losses, they can be minimized with careful adjustments. During the course of the day, as conditions change, it may be necessary to make careful adjustments to the combine to keep each type of loss to a minimum. Determining combine losses as one starts the operation and as conditions change can prevent yield reductions due to harvest losses. Four soybean seed per square foot equal 1 bu/A yield loss. Harvest losses can be estimated using the following steps.

  1. Construct a rectangular frame that encloses a 10 sq. ft. area and is equal in width to the combine header. Use the table below to determine the frame length:

    Header Width
    (feet)
    Frame Length
    (inches)
    1012
    1210
    148.6
    167.5
    206.0
    245.0
    30*4.0

    *For large headers, use 20 sq. ft. area. Adjust frame length and calculations accordingly.

  2. Stop combine at least 300 ft. from the ends of the field and where crop is representative of the entire field. Back combine up approximately 15 ft.

  3. Determine Total Harvest Loss - Place frame across the swath harvested at the rear of the combine. Count all soybean seed and seed still in the pod. Divide by 40 to determine the total harvest loss in bu/A.

  4. Determine Pre-harvest Loss B - Place the frame in standing beans in front of the combine. Count all soybean seed and seed still in the pod detached from stalk, divide by 40, and determine loss in bu/A.

  5. Determine Machine Loss - Subtract pre-harvest loss (step 4) from total harvest loss (step 3).

  6. Determine Gathering Unit Loss - Place the frame in the space between the parked combine and the standing beans. Gathering losses are the sum of the losses described below:

  7. Determine Cylinder and Separation Loss - Subtract the gathering unit losses (Step 6 total losses) from the total machine loss (Step 5). Cylinder loss is unthreshed seed remaining in pods that are passed through the harvester. Separation loss is the beans free of pods that were discharged from the combine separator.

Total losses in the 3% range are considered acceptable. As losses exceed this, adjustments may be necessary. Ground speed for harvesting soybean should be about 3 mph. Reel speed should be 25-30% faster than ground speed (For 42-inch reels, this would be 11 rpm for each mph). Operate the cutter bar as close to the ground as possible. The cylinder-concave clearance, cylinder speed, separator speed, or fan speed may also need to be adjusted. Check the operator's manual for proper settings and adjustments. Also see the "Harvesting, Drying, Handling, and Storage" chapter by Dr. G. H. Hetzel in the 1998 Soybean Production Guide for further information. The worksheet below may be useful in recording your measurements:

Source of LossBeans in 10 ft2 Your Loss (bu/A)Aceptable Loss (bu/A)
1. Total_____________/40* =_____________1.2
2. Pre-Harvest_____________/40* =_____________0.1
3. Machine
(Line1 - Line 2)
_____________/40* =_____________1.1
4. Gathering Unit
(Lines 4a +4b+4c+4d - Line 2)
_____________/40* = _____________1.0
  a. Shatter_____________/40* =_____________0.3
  b. Loose Stalk_____________/40* =_____________0.2
  c. Lodged Stalk_____________/40* =_____________0.2
  d. Stubble_____________/40* =_____________0.3
5. Cylinder and Separator Loss
(Line 3 - Line 4)
_____________/40* = _____________0.1

*Number of soybean seed in 10 ft2 to equal 1 bu/A loss (2,904 seeds/pound).

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Virginia Soybean Yield Contest

Although Virginia's yields will be down this year, I still encourage everyone to enter this year's soybean yield contest. We have expanded the contest to include two categories: full-season and double-crop. Both contests can be entered and won by the same producer. Contact your local county office or me for details.

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Soybean Update & Production Guide on the Web

All issues of Soybean Update and the Soybean Production Guide can now be found on my World Wide Web site: http://www.vaes.vt.edu/tidewater/faculty/holshouser/holshouser.html. I am currently in the process of building a comprehensive Web page in which various soybean information can be accessed. Stay tuned.

Sincerely,

David L. Holshouser
Extension Soybean Specialist

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